00811na  a2200229   4500001001300000005001500013008004100028024002700069035001800096035002700114100003400141370004800175372005300223372002300276373007300299374004800372375001100420377001400431400002500445670005700470670005400527KAC20121109520230825101918120323 n aznnnaabn           a aaa      7 a00000004676395972isni  a(KRI)10105289  a(KISTI)ADPER00000926801 a박욱연,g朴郁淵,d1961-  c한국(국명)[韓國]0KSH20000101452nlsh  a식품 공학[食品工學]0KSH20020364372nlsh  a식품미생물학  a강원도립대학교 식품가공제과제빵과 (교수)s20100525  a교수(대학)[敎授]0KSH19980114932nlsh  a남성  l한국어1 aPark, Ukyeon,d1961-  a오징어의 영양·기능성분, (동심방), 2011  a한국연구자정보(KRI)uhttps://www.kri.go.kr