01262na  a2200313   4500001001300000005001500013008004100028024002700069035001800096035002700114100003400141370004800175372004000223372005300263372002900316373004900345373008300394373004400477373002200521374005700543374004600600375001100646377002200657400002500679400002600704670009400730670007000824670005400894KAC20163449220220824140742161215 b aznnnaabn          fa aaa      7 a00000004598450242isni  a(KRI)10059390  a(KISTI)ADPER00000348371 a강근호,g姜根浩,d1973-  c한국(국명)[韓國]0KSH20000101452nlsh  a축산[畜産]0KSH20000031642nlsh  a생명 과학[生命科學]0KSH20000280062nlsh  a축산물활용및가공  a진주산업대학교 (시간강사)s200409  a국립축산과학원 축산자원개발부 축산가공 (공무원)s20060810  a한국가금학회 (총무간사)s2007  aKonkuk University  a연구원(연구자)[硏究員]0KSH19980377142nlsh  a공무원[公務員]0KSH19980108712nlsh  a남성  l한국어l영어1 aKang, Geunho,d1973-1 aKang, Geun-ho,d1973-  aNaCl 첨가량에 따른 돈육 수리미의 젤 특성, (한국축산식품학회), 2006  a한국과학기술정보연구원(KISTI)uhttps://www.kisti.re.kr  a한국연구자정보(KRI)uhttps://www.kri.go.kr