00873na  a2200241   4500001001300000005001500013008004100028024002700069035001800096035002700114100003400141370004800175372005900223372005300282373004800335374004800383375001100431377001400442400002600456400002700482670006800509670005400577KAC20180421520220624165521180124 b aznnnaabn          fa aaa      7 a00000004643496072isni  a(KRI)10068143  a(KISTI)ADPER00001236451 a김영만,g金榮萬,d1953-  c한국(국명)[韓國]0KSH20000101452nlsh  a식품 영양학[食品營養學]0KSH20020004522nlsh  a식품 공학[食品工學]0KSH20020364372nlsh  a동의대학교 식품영양학과 (교수)  a교수(대학)[敎授]0KSH19980114932nlsh  a남성  l한국어1 aKim, Youngman,d1953-1 aKim, Young-man,d1953-  a수산식품안전의 이해, (부경대학교 출판부), 2010  a한국연구자정보(KRI)uhttps://www.kri.go.kr