01201na  a2200301   4500001001300000005001500013008004100028024002700069035001800096035002700114035002700141100003400168370004800202372005300250372005300303373007700356373005700433373005400490374004800544375001100592377001400603400002500617400002600642400002500668670008200693670005400775670007000829KAC20180588420211022174252180130 b aznnnaabn          fa aaa      7 a00000004646333252isni  a(KRI)10115229  a(KISTI)ADPER0000119611  a(KISTI)ADPER68013871121 a임병우,g林秉佑,d1962-  c한국(국명)[韓國]0KSH20000101452nlsh  a식품 공학[食品工學]0KSH20020364372nlsh  a생명 과학[生命科學]0KSH20000280062nlsh  a건국대학교 의료생명대학 의생명화학과 (교수)s20040301  a캐나다식품과학기술연구소s201204t201303  a토론토대학교 (교환교수)s201007t201106  a교수(대학)[敎授]0KSH19980114932nlsh  a남성  l한국어1 aLim, Byeongu,d1962-1 aLim, Beong-ou,d1962-1 aLim, Beongou,d1962-  a생체방어와 식품 알러지의 기능성 성분, (와우출판사), 2002  a한국연구자정보(KRI)uhttps://www.kri.go.kr  a한국과학기술정보연구원(KISTI)uhttps://www.kisti.re.kr