01010na  a2200265   4500001001300000005001500013008004100028024002700069035002700096100003400123370004800157370001100205372005900216372004600275373006500321374005700386375001100443377001400454400002600468400002700494400002500521670009600546670004200642670006000684KAC20185836120220818151800180710 b aznnnaabn          fa aaa      7 a00000004678200462isni  a(KISTI)ADPER00000200621 a노치웅,g盧致雄,d1954-  c한국(국명)[韓國]0KSH20000101452nlsh  a진주  a식품 영양학[食品營養學]0KSH20020004522nlsh  a농작물[農作物]0KSH19980057982nlsh  a경상남도농업기술원 연구개발국 (국장)t201306  a연구원(연구자)[硏究員]0KSH19980377142nlsh  a남성  l한국어1 aNo, Cheewoong,d1954-1 aRho, Chi-Woong,d1954-1 aRo, Chiwoong,d1954-  a천연수액으로 제조한 간장의 품질특성, (한국식품저장유통학회), 2007  a농촌진흥청uhttp://www.rda.go.kr  a네이버 인물검색uhttps://people.search.naver.com