00957na  a2200241   4500001001300000005001500013008004100028024002700069035001800096035002700114100002200141370004800163372005300211372005900264372005300323373003800376374005700414375001100471377002200482400002300504670013400527670005400661KAC20186701520211221093716180718 b aznnnaabn          fa aaa      7 a00000004679492372isni  a(KRI)11120267  a(KISTI)ADPER68026477291 a김단비,d1989-  c한국(국명)[韓國]0KSH20000101452nlsh  a식품 공학[食品工學]0KSH20020364372nlsh  a식품 영양학[食品營養學]0KSH20020004522nlsh  a생명 공학[生命工學]0KSH19980367732nlsh  a한국식품연구원 (연구원)  a연구원(연구자)[硏究員]0KSH19980377142nlsh  a여성  l한국어l영어1 aKim, Danbi,d1989-  aProtective effects of citrus based mixture drinks (CBMDs) on oxidative stress and restraint stress, (한국식품과학회), 2018  a한국연구자정보(KRI)uhttps://www.kri.go.kr