국가전거
저자 전거 검색
전자책
Development of jerky using fish and fishery products and its food safety evaluation
표제/저자사항
Development of jerky using fish and fishery products and its food safety evaluation / Jang, Yu-Mi [1994-] Yenumula, Padmini Kang, Eun-Hye Park, Seul-Ki [1987-] Kim, Young-Mog [1968-]
발행사항
Busan : Korean Society of Fisheries and Aquatic Science, 2017
형태사항
주기사항
수록자료: 한국수산과학회 양식분과 학술대회 2017년 춘계 p. 185
출처
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